Ushicilelo oluqhelekileyo olugcwele i-compostable brown craft paper engenanto ibhegi yeti eneziphu
Inkcazo
Ubungakanani: 13 * 21 + 4cm
Ubukhulu: 0.1mm
Iphakheji: 100pcs / bag, 50bags / carton
Ubunzima: 40kg/ibhokisi
Ububanzi bethu obuqhelekileyo buyi-13 * 21 + 4cm, kodwa ukulungiswa kobungakanani buyafumaneka.
umfanekiso weenkcukacha
Product Feature
1.Safety Food Grade Material & Ink, ukupakishwa Eco-friendly
2.isikhenkcisi & ukumelana noxinzelelo
3.ubungqina bokufuma
4.inokuphinda isetyenziswe
FAQ
Umbuzo: Yintoni i-MOQ yebhegi?
A: Ukupakishwa ngokwezifiso kunye nendlela yokushicilela, i-MOQ 1,000pcs iibhegi zeeti kwi-design.Nangona kunjalo, ukuba ungathanda i-MOQ ephantsi, qhagamshelana nathi, kuluvuyo lwethu ukukwenzela inceba.
Umbuzo: Ndingazifumana iibhegi ezilungiselelwe wena?
A: Ewe, uninzi lweebhegi zethu zenziwe ngokwezifiso.Cebisa nje uhlobo, ubungakanani, izinto eziphathekayo, ukutyeba, imibala yoShicilelo, ubungakanani, emva koko siya kubala elona xabiso lilungileyo kuwe.
Q:Uthini umgangatho wentlawulo malunga neeSampulu?
A:1.Kwintsebenziswano yethu yokuqala, umthengi uhlawule umrhumo wesampulu kunye neendleko zokuthumela, kwaye iindleko ziya kubuyiselwa xa zenziwe iodolo esemthethweni.
2. Umhla wokuhanjiswa kwesampula ungaphakathi kwe-2-3days, ukuba unezitokhwe, uyilo loMthengi malunga neentsuku ze-4-7.
Umbuzo:Yintoni inkqubo yoku-odola?
A:1.Umbuzo--- Ulwazi oluthe kratya olunikezayo, kokukhona imveliso echaneke ngakumbi esinokukunika yona.
2. Ucaphulo---Ikowuteshini enengqiqo ecacileyo.
3. Uqinisekiso lwesampulu---Isampuli inokuthunyelwa ngaphambi koku-odolwa kokugqibela.
4. Imveliso---Imveliso yobuninzi
5. Ukuthumela ngenqanawa--- Ngolwandle, ngomoya okanye ngekhuriya.Umfanekiso oneenkcukacha zepakethe unokubonelelwa.
Umbuzo: Yintoni iTonchant®?
A: I-Tonchant ineminyaka engaphezulu kwe-15 yamava kuphuhliso kunye nemveliso, sinikezela ngezisombululo ezilungiselelwe izinto zepakethe kwihlabathi liphela.Indibano yethu yocweyo yi-11000㎡ enezatifikethi ze-SC/ISO22000/ISO14001, kunye nelebhu yethu enyamekela uvavanyo lomzimba olufana nokuGcina, amandla okukrazula kunye nezalathi zeMicrobiological.